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Oats Porridge Recipe | Oatmeal Porridge


Oatmeal Porridge is a scrumptious breakfast staple that’s simple and fast to arrange. And it’s unbelievable to customise! Make it with water or milk or a mixture of each and with both fast cooking oats or rolled oats (quaint oats). Right here I share my favourite no fail Oats Porridge recipe with step-by-step pictures.

oats porridge topped with raisins and nuts in a blue rimmed white bowl with a spoon inside.

About Oats Porridge

Oatmeal Porridge is a standard breakfast dish that’s loved in many alternative type all over the world. Splendidly hearty oats are simmered with water or milk till thick and creamy for a satisfying morning meal that retains you full for hours.

In India we name this Oats Porridge; within the UK it’s merely often known as Porridge – and within the US it’s known as Oatmeal. However the elements and cooking strategies are all mainly the identical!

This basic oatmeal porridge recipe solely takes about 5 minutes to make with quick-cooking and 10 minutes with rolled oats. It’s terrific to customise along with your desire of water and/or milk, and prime with almost any candy goodies you want.

Adults and youngsters alike love cuddling up with heat bowls loaded with their favourite toppings! Give this family-friendly recipe a attempt to I’m positive it’ll grow to be your new go-to breakfast recipe for busy weekdays.

Step-by-Step Information

Easy methods to Make Oats Porridge

1. First, add ½ cup quick-cooking oats or rolled oats in a pan.

Notice: When shopping for oats or oats merchandise for infants, make sure to verify the contents label on the pack. It ought to solely record oats and no different flavorings or further elements.

quick cooking oats in pan.

2. Add 1 cup of water.

water and oats in pan.

3. Then add ½ cup milk or as wanted. It’s also possible to add extra water for a dairy-free recipe.

Consistency might be simply adjusted as per your necessities. ½ cup milk provides a barely thick consistency. For a thinner consistency, you’ll be able to add extra milk or water.

Notice that the water or milk might be added much less or extra relying on the sort and model of oats. So do additionally learn the directions on the packet.

adding milk to the pan.

4. Add sugar as per style. I simply added 2 tablespoons uncooked sugar or white sugar. Sugar is totally elective. If including fruits later, then you’ll be able to skip sugar.

If including honey, then add when the porridge turns into lukewarm or cools down at room temperature, as honey when heated turns into poisonous.

adding sugar to the pan.

5. Stir very properly as you warmth the oats porridge combination on low to medium warmth.

cooking oatmeal porridge in pan.

6. Deliver the oatmeal porridge to a mild simmer as you proceed to stir continuously.

oatmeal porridge cooked and thickened in pan.

7. The porridge will thicken because it cooks. Proceed to cook dinner for a complete of 5 to six minutes (when you’ve got used fast cooking oats) or till it reaches the consistency you want.

For rolled oats, cook dinner for 10 to 12 minutes on low to medium warmth. If the consistency is just too thick for you add some extra water or milk

oatmeal porridge in pan.

8. Flip off warmth when the and the oats have softened properly and also you get the popular consistency.

Serve Oats Porridge sizzling or heat or at room temperature. Take into account that the Oatmeal Porridge will thicken because it cools.

oatmeal porridge topped with raisins and nuts in a blue rimmed white bowl.

FAQs

How can I make oatmeal porridge for younger toddlers and infants?

It’s good to powder the oats in a spice grinder or meals processor earlier than cooking. Additionally, keep away from including dried fruit or nuts and sugar. As an alternative I recommend you add a little bit of fruit puree, like mango or banana.

Can oats porridge be made with milk as an alternative of water?

Sure, you’ll be able to substitute milk for water on this recipe. And even use a 50/50 mixture of milk and water. Nevertheless, if you happen to plan so as to add fruit to the dish I like to recommend not utilizing milk as the mixture of dairy and fruit just isn’t suggested per Ayurveda.

What add ins and garnishes are you able to embody in oat porridge?

Let the cooked oatmeal cool barely earlier than including chopped dry fruits, recent fruits, nuts, or a bit bit of every. It’s also possible to add honey as soon as the oatmeal cools down a bit.

Can this oatmeal porridge recipe be doubled or tripled?

Completely. As-is this recipe yields 2 servings. Merely double or triple the elements and put together in a bigger pot to make as many servings as you want.

How lengthy do leftovers final?

Do-it-yourself oats porridge is finest when loved proper after it’s made. If it sits too lengthy it’ll grow to be gluey. They can be saved in an hermetic container within the fridge for as much as 1 day if you happen to want. Reheat within the microwave or on the range by including a little bit of water or milk.

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oats porridge garnished with chopped dry fruits and served in a blue rimmed white bowl.

Oats Porridge Recipe | Oatmeal Porridge

Oats Porridge is a fast and wholesome porridge made with oats, water or milk. Each fast cooking oats or rolled oats can be utilized to make this Oatmeal Porridge. Customise it with including your most well-liked sweetener, liquids and selection of fruit or nuts toppings.

Prep Time 1 min

Prepare dinner Time 5 minutes

Whole Time 6 minutes

Stop your display from going darkish whereas making the recipe

  • Take the oats in a pan. Add water and milk.

  • The consistency might be simply adjusted as per your necessities. This recipe makes for a barely thicker consistency. For a thinner consistency, you’ll be able to add extra milk or water.

  • Add sugar. Sugar is totally elective. If including fruits later, then you’ll be able to skip including sugar. 

  • If including honey, then add when the porridge turns into lukewarm or cools down at room temperature, as honey turns into poisonous on being heated.

  • Stir very properly and warmth the porridge combination on a low to medium flame.

  • Do stir usually and permit the porridge to simmer.

  • It would additionally thicken because it cooks. Prepare dinner for a complete of 5 to six minutes for fast cooking oats. If in case you have used rolled oats, cook dinner for 10 to 12 minutes.

  • If the consistency appears to be like very thick, add some water or milk to skinny it.

  • When the oats have softened and also you get the specified consistency, change off the warmth.

  • Serve Oats Porridge sizzling or heat or at room temperature. 

  • If serving oats porridge at room temperature then do notice that it’ll thicken extra because it cools.

  • If including chopped fruits or berries, then add it when the porridge turns into lukewarm or cooled utterly. It’s also possible to add chopped nuts or dried fruits of your alternative.

  • You could possibly choose to make the oatmeal with solely water or milk or each. 
  • Including sweetener is elective. 
  • For a savory model, add some steamed/boiled veggies and season with salt and black pepper or your alternative of spices and seasonings. 
  • It’s also possible to choose to cook dinner the oatmeal in a stovetop strain cooker or the Prompt pot, including water as wanted. 
  • Alter the consistency, by including much less or extra of the liquids like water and milk. I’ve used 1.5 cups of liquids, however add much less or extra as wanted relying on the sort and model of oats you employ. 
  • Notice that metal reduce oats and oats groats will want extra water and take extra time to cook dinner and soften.
  • Recipe is scaleable to make for extra servings. 

Vitamin Details

Oats Porridge Recipe | Oatmeal Porridge

Quantity Per Serving

Energy 159 Energy from Fats 27

% Every day Worth*

Fats 3g5%

Saturated Fats 1g6%

Polyunsaturated Fats 1g

Monounsaturated Fats 1g

Ldl cholesterol 7mg2%

Sodium 30mg1%

Potassium 167mg5%

Carbohydrates 28g9%

Fiber 2g8%

Sugar 15g17%

Protein 5g10%

Vitamin A 99IU2%

Vitamin B1 (Thiamine) 0.1mg7%

Vitamin B2 (Riboflavin) 0.1mg6%

Vitamin B3 (Niacin) 0.2mg1%

Vitamin B6 0.1mg5%

Vitamin B12 0.3µg5%

Vitamin D 1µg7%

Vitamin E 0.2mg1%

Vitamin Okay 1µg1%

Calcium 89mg9%

Vitamin B9 (Folate) 6µg2%

Iron 1mg6%

Magnesium 63mg16%

Phosphorus 153mg15%

Zinc 1mg7%

* P.c Every day Values are based mostly on a 2000 calorie weight loss program.

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This Oats Porridge recipe from the archives, initially revealed in Might 2015 has been up to date and republished on January 2023.



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